Digestive Health Products Market (Digestive Health Products Market, By Ingredient: Prebiotics, Probiotics, Food Enzymes [Animal-based, Plant-based, Microbial-based], Digestive Health Products Market, By Product: Dairy Products, Bakery & Cereals, Non-Alcoholic Beverages, Supplements, Others) - Global Industry Analysis, Market Size, Opportunities and Forecast, 2018 - 2026

Category : Consumer Goods and Food and Beverages | Delivery Format : PDF | Status: Published | Pages : 160

Introduction

Digestive health products are playing major role in the growth of the healthcare industry due to the growing consciousness towards the importance of digestive healthcare as these products provide various health benefits. Digestive health products assist to keep up a strong intensity of gastric acids in order to facilitate inclusive incorporation of different nutrients. Due to the significant impact on various other functioning parts of the body, the digestive tract health is an essential pointer of the person’s overall health. The report provides analysis of global digestive health products market for the period 2016-2026, wherein 2018 to 2026 is the forecast period and 2017 is considered as the base year. According to Acumen Research and Consulting, the global digestive health products market is expected to grow at significant CAGR around 7% throughout the forecast period and reach around US$ 57 billion by 2026.

Market Dynamics

Escalating demand for healthy and nutritional food additives, increasing preferences toward digestive food products, growing awareness regarding various health benefits, increasing geriatric population, ever-increasing healthcare costs, changing lifestyle patterns and ease of availability of various digestive health products are some of the key factors that are fueling the digestive health products market growth across the globe. The awareness towards the health issues and benefits offered by digestive health products is rapidly increasing with the changing lifestyle. This factor is increasing the demand for various digestive health products. Increasing concerns about various health problems and ease of availability of various digestive health products in the market are some of the fundamental factors responsible for the rapid growth of digestive health products market globally. Growing awareness towards the favourable properties of probiotics is also anticipated to spur the demand for digestive health products, thereby supplementing the overall digestive health products market. Furthermore, unhealthy food habits, inactive lifestyle, and rising consumer consciousness about the advantages offered by various nutritional dairy products are some of the key factors boosting the demand for digestive health dairy product, thereby increasing the growth of the overall market. The increasing awareness about the health benefits offered by digestive health products has been pouring the growth of the global market as consumers are ready to pay extra for improved health. Digestive health products also assist in the avoidance of oxidative harm related diseases such as cancer. Moreover, the significant increase in food expenditure in emerging economies is further fueling the market growth. However, llack of awareness towards the significance of a healthy digestive products and stringent way of use of the probiotic products are some of the factors that may restrict the growth of the global digestive health products market during the forecast period.

Market Segmentation

Digestive Health Products Market, By Ingredient:

  • Prebiotics
  • Probiotics
  • Food Enzymes
    • Animal-based
    • Plant-based
    • Microbial-based

Digestive Health Products Market, By Product:

  • Dairy Products
  • Bakery & Cereals
  • Non-Alcoholic Beverages
  • Supplements
  • Others

Global Digestive Health Products Market, by Geography

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • UK
    • Germany
    • France
    • Rest of Europe
  • Asia-Pacific
    • China
    • Japan
    • India
    • Australia
    • Rest of Asia-Pacific
  • Latin America
    • Brazil
    • Chile
    • Rest of Latin America
  • Middle East and Africa (MEA)
    • South Africa
    • Saudi Arabia
    • Rest of MEA

The market research study on “Digestive Health Products Market (Digestive Health Products Market, By Ingredient: Prebiotics, Probiotics, Food Enzymes [Animal-based, Plant-based, Microbial-based], Digestive Health Products Market, By Product: Dairy Products, Bakery & Cereals, Non-Alcoholic Beverages, Supplements, Others) - Global Industry Analysis, Market Size, Opportunities and Forecast, 2018 - 2026” offers detailed insights on global digestive health products market segments with market dynamics and their impact. The report provides insights on global digestive health products market by ingredient, product and major geographic regions. The report also covers basic technology development policies.

Market Participants

The global digestive health products market is characterized by the presence of experienced and established players. Some of the key players Arla Foods Inc., Nestle SA, Chr. E. I. DuPont Nemours and Company, Danone SA, Yakult Honsha Co. Ltd., Hansen Holding, Cargill Inc., Mondelez International Inc., PepsiCo Inc. and General Mills.


Related Reports

Frozen Dessert Market (By Product: Frozen Yogurt, Ice Cream, Confectionary & Candies, Others; By Distribution Channel: Supermarket/Hypermarket, Cafe & Bakery Shops, Hypermarket /Supermarket, Convenience Stores, Online, Others) - Global Industry Analysis, Market Size, Opportunities and Forecast, 2019 - 2026

According to Acumen Research and Consulting, the global Frozen Dessert market is expected to grow at noteworthy CAGR around 5.8 % throughout the forecast period and reach around US$ 120 billion by 2026. Frozen desserts are usually eaten as sweets like frozen ice cream and frozen yoghurt. The majority of these products, such as milk and cream, are made from milk. There are several v

Vegan Food Market (By Product: Meat Substitutes [Seiten, Quorn, Tofu, TVP, Others], Dairy Alternatives [Dessert, Cheese, Snacks]; By Distribution Channel [Online, Offline) - Global Industry Analysis, Market Size, Opportunities and Forecast, 2019 - 2026

Introduction According to Acumen Research and Consulting, the global vegan food market size is expected to reach around US$ 24.3 billion by 2026 and will grow at noteworthy CAGR around 9.1 % throughout the forecast period 2019-2026. Vegan relates either to a individual who eats or to the diet itself. In other words, the term veg

Beverage Flavoring Systems Market (By Type: Artificial (Synthetic), Natural; By End User: Beverage [Soft Drinks, Hot Drinks, Alcoholic Drinks], Bakery [Confectionery, Chocolate, Ice Cream], Dairy & Frozen Product [Meat, Dairy Products, Bakery & Confectionery], Animal & Pet Food [Pet Food, Animal Feed], Savory & Snack [Savory, Snacks]) - Global Industry Analysis, Market Size, Opportunities and Forecast, 2019 - 2026

Introduction According to Acumen Research and Consulting, the global beverage flavoring systems market size is expected to reach US$ 20 billion by 2026 and will grow at noteworthy CAGR around 5 % throughout the forecast period 2019-2026. Flavor is a feeling of many food products, mainly the chemical senses of taste & smell. Beverage flavorin

Beverage Container Market (By Material: Plastic, Paperboard, Glass, Metal; By Container Type: Jars & Bottles, Cans, Cartons, Pouches, Bag-In-Boxes; By Application: Non-Alcoholic Beverages [Carbonated Soft Drinks, Dairy, Juices, Bottled Water, Sports Drinks], Alcoholic Beverages [Wine, Beer, Spirit) - Global Industry Analysis, Market Size, Opportunities and Forecast, 2019 - 2026

Introduction According to Acumen Research and Consulting, the global beverage container market size is expected to reach around US$ 251 billion by 2026 and growing at noteworthy CAGR around 4.2 % throughout the forecast period 2019-2026. A rapid technological development and innovations across the packaging industry drive the gl

Cart Summary