Organic Wine Market Analysis - Global Industry Size, Share, Trends and Forecast, 2020 - 2027

Category : Consumer Goods and Food and Beverages | Delivery Format : PDF | Status: Forthcoming | Report ID : ARC2187

Wine is made from organic grapes, which normally prohibits the use of chemical industrial fertilizers, pesticides, fungicides and herbicides, according to the ideals of organic cultivation. The increasing emphasis on health and well-being often influences the preference of wine by customers.

Market Dynamics

Market trends are evolving and awareness of niche types of products, such as organic and natural foodstuffs and drinks is increasing. In the past decade, organic and natural food products, especially among millennia, have gained significant popularity worldwide. The flow of nature's food and drink worldwide is motivated largely by the diminishing interest in agricultural chemical techniques. Organic wine, particularly in the wine-drinking countries like Australia, New Zealand, France, Italy, Argentina, others are increasing trends in beverage production. In addition, other considerations which could have a positive effect on the organic wine industry include minimum and deceptive approaches to wine production techniques, apart from being motivated by sustainable vineyard methods.

As organic wines are also free of sulphur, yeast and finishing additives and are made using indigenous yeasts, there is substantial increase in demand. The preference by customers for vegan-friendly, non preservative, biodynamic, carbon-neutral and certified organic wines set the ball rolling in the forecast period for the development of the organic wine sector. The organic market for wine is still a niche market, which is likely within the next few years to become a mainstream sector. The wide growth of health conscious customers who are predominantly inclined to buy organic food products is another aspect which is projected to play an important role in the development of the organic wine market.

Segment Analysis by Region

Regional, the European region is expected to offer enough scope to wine producers employed in the new organic wine market, and it has remained the global hub of wine lovers for decades as a result of the booming wine production across Spain, Italy and France. The pattern of chemically free form has taken on substantial traction in the region of Europe, with consumers still seeking clarification from drinkers for ingredients, the manufacturing or processing methods, nutritional material, etc. The processing of wine by natural yeast has been increasingly a concern in the past few years for Europe's wine producers. A host of initiatives have also launched to increase the efficiency of viticulture production and reduce the ecological footprint.

Report coverage

Market

Global Organic Wine Market

Analysis Period

2016 – 2027

Base Year

2019

Forecast Data

2020 – 2027

Market Stratification

Product, Distribution Channel, and Geography

Regional Scope

North America, Europe, Asia Pacific, Latin America, and Middle East & Africa

Report Coverage

Market Trends, Drivers, Restraints, Competitive Analysis, Player Profiling, Regulation Analysis

 

Wine Consumption Witnesses Growth amid COVID-19 Pandemic

A devastating impact on many primary manufacturing industries was triggered by the COVID-19 pandemic. With food and hospitality sectors around the world more or less stagnant due to strict government-imposed containment acts, the market for organic wine was hit hard by the COVID-19 pandemic. While sales of organic wine are likely to remain slow in the immediate future, in some locations, the market is expected to be a steady development. In the final quarter of 2020, global import and export of organic wine will be potentially back on track, since exchange and transport barriers are likely to be eliminated. While offline sales are expected to be in decline, players on the market should concentrate on sales through online platforms in the light of the current health crisis.

Key Industry Players

Some of the major players in organic wine market share include Xinjiang Tiansai WineryCo., Ltds, Elgin Ridge Wines, Avondale, Kendall-Jackon Winery, The Organic Wine Company, Bronco Wine Company, Frey Wine, King Estate Winery, Grgich Hills Estate, Emiliana Organic Vineyards, Societa Agricola Querciabella SpA, La Cantina Pizzolato, and others.

Market Segmentation

Market By Product

Red Organic Wine

White Organic Wine

Market By Distribution Channel

Supermarket/Hypermarket

Specialty Stores

On-Trade (Bars, Hotels, and Restaurants)

Online

Market By Region

North America

  • U.S
  • Canada

Europe

  • UK
  • Germany
  • France
  • Spain
  • Rest of Europe

Asia-Pacific

  • China
  • Japan
  • India
  • Australia
  • South Korea
  • Rest of Asia-Pacific

Latin America

  • Brazil
  • Mexico
  • Rest of Latin America

Middle East & Africa

  • GCC
  • South Africa
  • Rest of Middle East & Africa


Frequently Asked Questions

Organic food and beverage trends around the world are driven primarily by the diminishing interest in chemical-based agricultural techniques.

In product the red organic wine segment is growing at faster pace.

In the global market the Europe region is expected to grow faster.

The Europe is expected to account for major revenue share in the global market.

The report provides insights on global organic wine market segment by product, distribution channel and major geographic regions.

Xinjiang Tiansai WineryCo., Ltds, Elgin Ridge Wines, Avondale, Kendall-Jackon Winery, The Organic Wine Company, Bronco Wine Company, Frey Wine, King Estate Winery, Grgich Hills Estate, Emiliana Organic Vineyards, Societa Agricola Querciabella SpA, La Cantina Pizzolato, and others and others are the prominent players in the organic wine market.

The organic wine market is segmented into North America, Europe, Asia Pacific, Latin America and The Middle East & Africa (LAMEA).

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