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Consumer Goods and Food and Beverages

Bottled Water Market (By Product: Spring Water, Purified Water, Mineral Water, Sparkling Water, Others; By Application: Commercial, Domestic) - Global Industry Analysis, Market Size, Opportunities and Forecast, 2018 - 2026

The global bottled water market size is anticipated to around USD 217.12 billion by 2026, this market is anticipated to grow with 13.5% CAGR during the forecast time period. Market Dynamics

Amaranth Market (By Product: Amaranth seed, Amaranth oil, Amaranth leaf, Amaranth flour; By Application: Food & Beverages, Personal care, Pharmaceuticals, Others) - Global Industry Analysis, Market Size, Opportunities and Forecast, 2018 - 2026

Introduction The world-wide amaranth market is studied to reach around USD 14.20 billion by 2026, this market is forecasted to grow with 12.5% CAGR during the coming years.

Hydrolyzed Vegetable Protein Market Analysis - Global Industry Size, Share, Trends and Forecast 2022 - 2030

Introduction Foodstuffs obtained by protein hydrolysis are hydrolyzed vegetable protein products and are useful as ingredients with an authentic bouillon taste. The process regarding the production can compare acid

Collagen Market Analysis - Global Industry Size, Share, Trends and Forecast 2022 - 2030

Acumen Research and Consulting estimates that the global collagen market is anticipated to reach market size of around US$ 7,000 Mn by 2027 and is anticipated to grow at a CAGR of around 7% in terms of revenue during the forecast period 2020 – 2027.

Gelatin Market Analysis - Global Industry Size, Share, Trends and Forecast 2022 - 2030

Introduction Gelatin is a characteristic protein that is received from fractional hydrolysis of collagen which exists in the bones and skin of animals. The most well-known sorts of gelatin are made from porcine skin, bovine hide an

Modified Starch Market Analysis - Global Industry Size, Share, Trends and Forecast 2018 - 2026

The global modified starch market size is expected to be worth USD 16 Billion by 2026, registering a CAGR of 6.0% during the forecast period. The market is driven by Increasing need for convenience food and speedil

Seasonings and Spices Market Analysis - Global Industry Size, Share, Trends and Forecast 2018 - 2026

The global seasonings and spices market size is projected to be worth USD 21.2 Billion by 2026 and the market is projected to showcase 4.2% CAGR during the forecast period. The market is driven by changing taste prefe

Algae DHA Market (Type: DHA Powder, DHA Oil; Application: Infant Formula, Nutritional Supplements, Food & Beverage, Others) - Global Industry Analysis, Market Size, Opportunities and Forecast, 2018 - 2025

Introduction DHA (Docosahexaenoic Acid) is a supplement derived from algae and is one of the two important fatty acids found in fish oil - the other is EPA (Eicosapentaenoic Acid). DHA, with molecular formula C22H3

Pure Cashmere Market (By Type - White Cashmere, Cyan Cashmere, Purple Cashmere, Market By Application - Cashmere Clothing, Cashmere Accessory, Cashmere Home Textiles) - Global Industry Size, Share, Trends, and Forecast, 2018-2026

Introduction Cashmere is made by an extremely soft finish, which results into delicate fibers that are almost silky to touch. It does not provides any itchy quality of wools but still gives an insulating warmth wit

Photochromic Lenses Market Analysis - Global Industry Size, Share, Trends and Forecast, 2018 – 2026

Introduction Photochromic lenses alter their color when exposed to daylight. These lenses were introduced in 1960s and were manufactured industrially from silver. However, with developments in machinery, the materi

Pet Food Extrusion Market Analysis - Global Industry Size, Share, Trends and Forecast, 2018 – 2026

Introduction Food extrusion is a form of eviction used in food processing. It is a method by which a set of mixed components are enforced through an opening in a punched plate or die with a project specific to the

Nisin Market Analysis - Global Industry Size, Share, Trends and Forecast, 2018 – 2026

Introduction Nisin is prepared by fermentation of a food grade bacterium “Lactococcus lactis”. It is a polycyclic antibacterial peptide and commercially finds its application as a

Mozzarella Cheese Market Analysis - Global Industry Size, Share, Trends and Forecast, 2020 – 2027

Introduction Mozzarella cheese is also identified as curd cheese that can be carved for use in food products. This cheese observes considerable depletion in the food commerce due to high protein and calcium propert

Silage Additives Market Analysis - Global Industry Size, Share, Trends and Forecast, 2018 – 2026

Introduction Silage additives are used to decrease oxygen and increase tartness quickly which, makes lactic acid bacteria nurture to preserve the silage. Stimulating substance such as sugars, enzymes, and bacter